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3 days, 3 cities, 3 (very different) restaurants

This week I’m just back from a whirlwind foodie adventure which I organised for a surprise 40th birthday celebration. Getting everything arranged meant seeking out great places to eat in three cities...

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New Italian opens in Granary Wharf

The promoters have been in touch with news of this new Leeds restaurant. I haven’t had the opportunity to try it for myself but this is what they say: VINeataly is the newest addition to the...

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Recipe: Italian style braised beef

My latest recipe for Farmers Choice is now available online. I thought the chaging weather should be marked with something a bit warmer and this will make a change from roasting your joint. Braising...

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Review: Going veggie down at Pizza Express

Tomato, basil, cheese and bread. How many of the world’s best dishes actually boil down to those ingredients? A recipe book attempting to feature them all would probably be a mighty tome indeed. But...

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